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College of Agricultural Sciences

Biblio

Found 2 results

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Journal Article

W. Hohenschuh, Hector, R., and Murthy, G. S., “A dynamic flux balance model and bottleneck identification of glucose, xylose, xylulose co-fermentation in Saccharomyces cerevisiae.”, Bioresour Technol, vol. 188, pp. 153-60, 2015.

W. Hohenschuh, Hector, R., and Murthy, G. S., “A dynamic flux balance model and bottleneck identification of glucose, xylose, xylulose co-fermentation in Saccharomyces cerevisiae”, Bioresource technology, vol. 188, pp. 153–160, 2015.

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College of Agricultural Sciences
Oregon State University
Corvallis, Oregon 97331

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