1. Biblio

Biblio

Found 8002 results
[ Author(Desc)] Title Type Year
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
C
P. Chatterjee, Padmanarayana, M., Abdullah, N., Holman, C. L., LaDu, J., Tanguay, R. L., and Johnson, C. P., “Otoferlin deficiency in zebrafish results in defects in balance and hearing: rescue of the balance and hearing phenotype with full-length and truncated forms of mouse otoferlin.”, Mol Cell Biol, vol. 35, no. 6, pp. 1043-54, 2015.
P. Chatterjee, Padmanarayana, M., Abdullah, N., Holman, C. L., La Du, J. K., Tanguay, R. L., and Johnson, C. P., “Otoferlin Deficiency in Zebrafish Results in Defects in Balance and Hearing: Rescue of the Balance and Hearing Phenotype with Full-Length and Truncated Forms of Mouse Otoferlin”, Molecular and Cellular Biology, vol. 35, no. 6, pp. 1043 - 1054, 2015.
J. Chaudhary, Khatri, P., Singla, P., Kumawat, S., Kumari, A., R, V., Vikram, A., Jindal, S. Kumar, Kardile, H., Kumar, R., Sonah, H., and Deshmukh, R., “Advances in Omics Approaches for Abiotic Stress Tolerance in Tomato”, Biology, vol. 8, p. 90, 2019.
J. D. Chavez, Wu, J., Bisson, W. H., and Maier, C. S., “Site-specific proteomic analysis of lipoxidation adducts in cardiac mitochondria reveals chemical diversity of 2-alkenal adduction”, Journal of proteomics, vol. 74, pp. 2417–2429, 2011.
J. D. Chavez, Bisson, W. H., and Maier, C. S., “A targeted mass spectrometry-based approach for the identification and characterization of proteins containing $\alpha$-aminoadipic and $\gamma$-glutamic semialdehyde residues”, Analytical and bioanalytical chemistry, vol. 398, pp. 2905–2914, 2010.
Y. P. Chen, Pettis, J. S., Zhao, Y., Liu, X., Tallon, L. J., Sadzewicz, L. D., Li, R., Zheng, H., Huang, S., Zhang, X., Hamilton, M. C., Pernal, S. F., Melathopoulos, A. P., Yan, X., and Evans, J. D., “Genome sequencing and comparative genomics of honey bee microsporidia, Nosema apis reveal novel insights into host-parasite interactions”, BMC Genomics, vol. 14, p. 451, 2013.
J. L. Chen and Zhao, Y., “Effect of molecular weight, acid, and plasticizer on the physicochemical and antibacterial properties of β-chitosan based films.”, J Food Sci, vol. 77, no. 5, pp. E127-36, 2012.
C. Chen, Roseberg, R. J., Sugar, D., and Selker, J., “Effect of microsprinkler irrigation on pear fruit growth and postharvest quality”, HortTechnology, vol. 11, pp. 56–61, 2001.
S. Chen, Sha, S., Qian, M., and Xu, Y., “Characterization of Volatile Sulfur Compounds in Moutai Liquors by Headspace Solid-Phase Microextraction Gas Chromatography-Pulsed Flame Photometric Detection and Odor Activity Value”, Journal of Food Science, vol. 82, no. 12, pp. 2816 - 2822, 2017.
Y. Chen, Irwin, E. G., and Jayaprakash, C., “Incorporating Spatial Complexity into Economic Models of Land Markets and Land Use Change”, vol. 40, no. 3, 2011.
L. Chen, Moore, A. D., and M. Marti, deHaro, “On-farm composting management”, University of Idaho Extension Publication. 2012.
J. Chen, Chu, C., Souza, E. J., Guttieri, M. J., Chen, X., Xu, S., Hole, D. J., and Zemetra, R. S., “Genome-wide identification of QTL conferring high-temperature adult-plant (HTAP) resistance to stripe rust (Puccinia striiformis f. sp. tritici) in wheat”, Molecular Breeding, vol. 29, no. 326, pp. 791 - 800, 2012.
J. Chen, Wang, X., Ge, X., Wang, D., Wang, T., Zhang, L., Tanguay, R. L., Simonich, M. T., Huang, C., and Dong, Q., “Chronic perfluorooctanesulphonic acid (PFOS) exposure produces estrogenic effects in zebrafish.”, Environ Pollut, vol. 218, pp. 702-708, 2016.
J. Chen, Das, S. R., La Du, J. K., Corvi, M. M., Bai, C., Chen, Y., Liu, X., Zhu, G., Tanguay, R. L., Dong, Q., and Huang, C., “Chronic PFOS exposures induce life stage-specific behavioral deficits in adult zebrafish and produce malformation and behavioral deficits in F1 offspring”, Environmental Toxicology and Chemistry, vol. 157, no. 4, pp. 201 - 206, 2013.
L. Chen, M. Marti, deHaro, Moore, A. D., and Falen, C., “Dairy compost production and use in Idaho: The composting process”, University of Idaho Extension Publication. 2011.
Y. Chen, Etuk, L., and Weber, B., “Are small communities at risk of population loss?”, The Annals of Regional Science, vol. 51, no. 2, pp. 343 - 353, 2013.
F. Chen, R.C., M., SQ, S., and Nonogaki, H., “Seed development and germination”, in Plant Tissue Culture: Development and Biotechnology, T. R.N. and D.J., G., Eds. Boca Raton: CRC Press, 2010, pp. 125-138.
S. Chen, Xu, Y., and Qian, M. C., “Comparison of the aromatic profile of traditional and modern types of Huang Jiu (Chinese rice wine) by aroma extract dilution analysis and chemical analysis”, Flavour and Fragrance Journal, vol. 33, no. 3, pp. 263 - 271, 2018.
Yping Chen, Pettis, J. S., Zhao, Y., Liu, X., Tallon, L. J., Sadzewicz, L. D., Li, R., Zheng, H., Huang, S., Zhang, X., Hamilton, M. C., Pernal, S. F., Melathopoulos, A. P., Yan, X., and Evans, J. D., “Genome sequencing and comparative genomics of honey bee microsporidia, Nosema apis reveal novel insights into host-parasite interactions”, BMC Genomics, vol. 14, no. 1, p. 451, 2013.
Y. Chen and B., W., “Federal Forest Policy and Community Vitality in the Pacific Northwest: How Did the Northwest Forest Plan Affect Population, Wealth and Income in Rural Communities?”, Rural Studies Program Working Paper Series, 2013.
T. H. H. Chen and Murata, N., “Glycinebetaine: an effective protectant against abiotic stress in plants.”, Trends Plant Sci, vol. 13, no. 9, pp. 499-505, 2008.
J. Chen, Souza, E. J., Guttieri, M. J., O’Brien, K., Wheeler, J., Sorensen, L., Clayton, J., Chen, X. M., Goates, B. J., Hole, D. J., Brown, B. D., Marshall, J. M., and R.S., Z., “Registration of ‘UI SRG’ wheat”, Journal of Plant Registration, 2012.
W. - Y. Chen, Bernell, S., and McMullen, B., “The new co-payment policy under Taiwan’s National Health Insurance: welfare gain or welfare loss?”, Expert Review of Pharmacoeconomics & Outcomes Research, vol. 8, no. 2, pp. 141 - 149, 2008.
H. Chen, Mehlenbacher, S. A., and Smith, D. C., “Hazelnut accessions provide new sources of resistance to eastern filbert blight”, HortScience, vol. 42, pp. 466-469, 2007.
C. - S. Chen and Penner, M. H., “Turbidity-based assay for polygalacturonic acid depolymerase activity.”, J Agric Food Chem, vol. 55, no. 15, pp. 5907-11, 2007.