Biblio
“Otoferlin deficiency in zebrafish results in defects in balance and hearing: rescue of the balance and hearing phenotype with full-length and truncated forms of mouse otoferlin.”, Mol Cell Biol, vol. 35, no. 6, pp. 1043-54, 2015.
, “Otoferlin Deficiency in Zebrafish Results in Defects in Balance and Hearing: Rescue of the Balance and Hearing Phenotype with Full-Length and Truncated Forms of Mouse Otoferlin”, Molecular and Cellular Biology, vol. 35, no. 6, pp. 1043 - 1054, 2015.
, “Advances in Omics Approaches for Abiotic Stress Tolerance in Tomato”, Biology, vol. 8, p. 90, 2019.
, “Site-specific proteomic analysis of lipoxidation adducts in cardiac mitochondria reveals chemical diversity of 2-alkenal adduction”, Journal of proteomics, vol. 74, pp. 2417–2429, 2011.
, “A targeted mass spectrometry-based approach for the identification and characterization of proteins containing $\alpha$-aminoadipic and $\gamma$-glutamic semialdehyde residues”, Analytical and bioanalytical chemistry, vol. 398, pp. 2905–2914, 2010.
, “Trimethyltin chloride (TMT) neurobehavioral toxicity in embryonic zebrafish.”, Neurotoxicol Teratol, vol. 33, no. 6, pp. 721-6, 2011.
, “TBBPA exposure during a sensitive developmental window produces neurobehavioral changes in larval zebrafish.”, Environ Pollut, vol. 216, pp. 53-63, 2016.
, “Chronic PFOS exposures induce life stage-specific behavioral deficits in adult zebrafish and produce malformation and behavioral deficits in F1 offspring.”, Environ Toxicol Chem, vol. 32, no. 1, pp. 201-6, 2013.
, “On-farm composting management”, University of Idaho Extension Publication. 2012.
, “Using microsprinkler irrigation to reduce leaching in a shrink/swell clay soil”, Agricultural Water Management, vol. 54, pp. 159–171, 2002.
, “Characterization of Volatile Sulfur Compounds in Moutai Liquors by Headspace Solid-Phase Microextraction Gas Chromatography-Pulsed Flame Photometric Detection and Odor Activity Value”, Journal of Food Science, vol. 82, no. 12, pp. 2816 - 2822, 2017.
, “Genome-wide identification of QTL conferring high-temperature adult-plant (HTAP) resistance to stripe rust (Puccinia striiformis f. sp. tritici) in wheat”, Molecular Breeding, vol. 29, no. 326, pp. 791 - 800, 2012.
, “Genome sequencing and comparative genomics of honey bee microsporidia, Nosema apis reveal novel insights into host-parasite interactions”, BMC Genomics, vol. 14, no. 1, p. 451, 2013.
, “Threshold management in a coupled economic–ecological system”, Journal of Environmental Economics and Management, vol. 64, no. 3, pp. 442 - 455, 2012.
, “Genome sequencing and comparative genomics of honey bee microsporidia, Nosema apis reveal novel insights into host-parasite interactions”, BMC Genomics, vol. 14, p. 451, 2013.
, Cold hardiness in plants: molecular genetics, cell biology and physiology. Seventh International Plant Cold Hardiness Seminar, Sapporo, Japan, 10-15 July 2004Ectopic overexpression of AtCBF1 in potato enhances freezing tolerance. Wallingford: CABI, 2006, pp. 103 - 123.
, “Dairy compost production and use in Idaho: The composting process”, University of Idaho Extension Publication. 2011.
, “Incorporating Spatial Complexity into Economic Models of Land Markets and Land Use Change”, vol. 40, no. 3, 2011.
, “Arthropod diversity and community composition in seven wild and cultivated rice fields in the Mekong Delta, Vietnam”, Annals of the Entomological Society of America, vol. 106, pp. 100-110, 2013.
, “Reproductive toxicity of low level bisphenol A exposures in a two-generation zebrafish assay: Evidence of male-specific effects”, Aquatic Toxicology, vol. 169, pp. 204 - 214, 2015.
, “Early life stage trimethyltin exposure induces ADP-ribosylation factor expression and perturbs the vascular system in zebrafish”, Toxicology, vol. 302, no. 2-3, pp. 129 - 139, 2012.
, “Effect of microsprinkler irrigation on pear fruit growth and postharvest quality”, HortTechnology, vol. 11, pp. 56–61, 2001.
, “TBBPA exposure during a sensitive developmental window produces neurobehavioral changes in larval zebrafish”, Environmental Pollution, vol. 216, pp. 53 - 63, 2016.
, “Comparison of the aromatic profile of traditional and modern types of Huang Jiu (Chinese rice wine) by aroma extract dilution analysis and chemical analysis”, Flavour and Fragrance Journal, vol. 33, no. 3, pp. 263 - 271, 2018.
, “Registration of ‘UI SRG’ wheat”, Journal of Plant Registration, 2012.
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