V. D. Zheljazkov, Cantrell, C. L., and Astatkie, T.,
“Variation in podophyllotoxin concentration in leaves and rhizomes of American mayapple (Podophyllum peltatum L.)”,
Industrial Crops and Products, vol. 33, no. 3, pp. 633 - 637, 2011.
V. D. Zheljazkov and WARMAN, P.,
“Application of high Cu compost to Swiss chard and basil”,
The Science of The Total Environment, vol. 302, no. 1-3, pp. 13 - 26, 2003.
V. D. Zheljazkov, Astatkie, T., Jeliazkova, E. A., Heidel, B., and Ciampa, L.,
“Essential oil content, composition and bio activity of juniper species in Wyoming, United States”,
Natural Product Communications, vol. 12, pp. 201-204, 2017.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and M. Ebelhar, W.,
“Peppermint Productivity and Oil Composition as a Function of Nitrogen, Growth Stage, and Harvest Time”,
Agronomy Journal, vol. 102, no. 1, p. 124, 2010.
V. D. Zheljazkov, Vick, B., Ebelhar, W., Buehring, N., and Astatkie, T.,
“Effect of N on yield and chemical profile of winter canola in Mississippi”,
Journal of Oleo Science, vol. 62, no. 7, pp. 453 - 458, 2013.
V. D. Zheljazkov, Astatkie, T., O'Brocki, B., and Jeliazkova, E. A.,
“Essential Oil Composition and Yield of Anise from Different Distillation Times”,
HortScience, vol. 48, pp. 1393-1396, 2013.
V. D. Zheljazkov, Yankuloff, Y., Raev, R. Tsevtkov, Stanev, S., Margina, A., and Kovatcheva, N.,
“Achievements in breeding on medicinal and aromatic plants in Bulgaria”,
Beitrage zur Zuchtungsforschung , vol. 2, pp. 142-145, 1996.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Jeliazkova, E. A.,
“Fall frosts effects on the essential oil of "Native" spearmint in Wyoming”,
HortScience, vol. 11, pp. 1603-1606, 2012.