Biblio

Found 1877 results
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2014
Y. Deng, Luo, Y., Qian, B., Liu, Z., Zheng, Y., Song, X., Lai, S., and Zhao, Y., Antihypertensive effect of few-flower wild rice (Zizania latifolia Turcz.) in spontaneously hypertensive rats, Food Science and Biotechnology, vol. 231572522832711510512660599927878820122236011978342155349312125149362423913383101, no. 2, pp. 439 - 444, 2014.
J. A. Staunton, Donnell, R. J. Mc, Gormally, M. J., Williams, C. D., Henry, T., and Morrison, L., Assessing metal contamination from construction and demolition (C&D) waste used to infill wetlands: using Deroceras reticulatum (Mollusca: Gastropoda), Environ. Sci.: Processes Impacts, vol. 16, no. 1, pp. 2477 - 2487, 2014.
K. D. Swisher, Sengoda, V. G., Dixon, J., Munyaneza, J. E., Murphy, A. F., Rondon, S. I., Thompson, B., Karasev, A. V., Wenninger, E. J., Olsen, N., and Crosslin, J. M., Assessing Potato Psyllid Haplotypes in Potato Crops in the Pacific Northwestern United States, American Journal of Potato Research, vol. 91, no. 5, pp. 485 - 491, 2014.
K. D. Swisher, Sengoda, V. G., Dixon, J., Munyaneza, J. E., Murphy, A. F., Rondon, S. I., Thompson, B., Karasev, A. V., Wenninger, E. J., Olsen, N., and Crosslin, J. M., Assessing potato psyllids haplotypes in potato crops in the Pacific Northwest United States, American Journal of Potato Research, vol. 91, pp. 485-491, 2014.
J. D. Bates and Davies, K. W., Attempting to Restore Herbaceous Understories in Wyoming Big Sagebrush Communities with Mowing and Seeding, Restoration Ecology, vol. 22716465201507564773910774733061636359604865651448894218204757787121562028310411050793013712350231, no. 5, pp. 608 - 615, 2014.
D. W. Bohnert, Borman, M. M., Cappellozza, B. Ieda, Cooke, R. F., Delcurto, T., Falck, S. J., Johnson, D. E., Marques, R. S., Mueller, C. J., Reis, M. M., and Williams, J., Beef Research Report: 2014 Edition, Oregon State University, 2014.
M. K. Petersen, Mueller, C. J., Mulliniks, J. T., Roberts, A. J., Delcurto, T., and Waterman, R. C., Beef Species Symposium: potential limitations of NRC in predicting energetic requirements of beef females within western U.S. grazing systems., J Anim Sci, vol. 92, no. 7, pp. 2800-8, 2014.
J. R. Clark, Demchak, K., Finn, C. E., Lowe, J. D., Pomper, K. W., and Crabtree, S. B., 'Black Magic'(TM)(APF-77) Primocane-Fruiting Blackberry, JOURNAL OF THE AMERICAN POMOLOGICAL SOCIETY, vol. 68, pp. 163–170, 2014.
G. Yang, Yue, J., Gong, X., Qian, B., Wang, H., Deng, Y., and Zhao, Y., Blueberry leaf extracts incorporated chitosan coatings for preserving postharvest quality of fresh blueberries, Postharvest Biology and Technology, vol. 92, pp. 46 - 53, 2014.
D. Bryant, Bushakra, J. M., Dossett, M., Vining, K. J., Filichkin, S., Weiland, J., Lee, J., Finn, C. E., Bassil, N., and Mockler, T., Building the genomic infrastructure in black raspberry, HortScience, 2014.
I. Arismendi, Safeeq, M., Dunham, J. B., and Johnson, S. L., Can air temperature be used to project influences of climate change on stream temperature?, Environmental Research Letters, vol. 9, no. 8, p. 084015, 2014.
K. W. Davies, Madsen, M. D., Nafus, A. M., Boyd, C. S., and Johnson, D. D., Can Imazapic and Seeding Be Applied Simultaneously to Rehabilitate Medusahead-Invaded Rangeland? Single vs. Multiple Entry, Rangeland Ecology & Management, vol. 67, no. 6, pp. 650 - 656, 2014.
P. P. Moore, Hoashi-Erhardt, W., Barritt, B., Sjulin, T., Robbins, J. Ann, Finn, C. E., Martin, R. R., and Dossett, M., ‘Cascade Gold’ Raspberry, HortScience, vol. 49, pp. 358–360, 2014.
J. D. Bates and Davies, K. W., Cattle Grazing and Vegetation Succession on Burned Sagebrush Steppe, Rangeland Ecology & Management, vol. 67, no. 4, pp. 412 - 422, 2014.
J. Staunton, Williams, C. D., Donnell, R. J. Mc, Fleming, G. T., Henry, T., and Gormally, M. J., Challenges in assessing ecological impacts of construction and demolition waste on wetlands: A case study., Applied Ecology and Environmental Research , vol. 12, 2014.
S. P. Good, Mallia, D., Denis, E. H., Freeman, K., Feng, X., Li, S., Zegre, N., Lin, J., and Boewn, G., Chapter 4 - High Frequency Trends in the Isotopic Composition of Superstorm Sandy, in Learning from the Impacts of Superstorm Sandy, Elseiver, 2014, pp. 41–55.
P. Woolverton and Dragila, M. Ines, Characterization of hydrophobic soils: a novel approach using mid-infrared photoacoustic spectroscopy., Appl Spectrosc, vol. 68, no. 12, pp. 1407-10, 2014.
S. Schaeffer, Harper, A., Raja, R., Jaiswal, P., and Dhingra, A., Comparative analysis of predicted plastid-targeted proteomes of sequenced higher plant genomes., PloS one, vol. 9, p. e112870, 2014.
S. Gouthu, O'Neil, S. T., Di, Y., Ansarolia, M., Megraw, M., and Deluc, L. G., A comparative study of ripening among berries of the grape cluster reveals an altered transcriptional programme and enhanced ripening rate in delayed berries, Journal of Experimental Botany, vol. 65, no. 20, pp. 5889 - 5902, 2014.
S. Gouthu, O'Neil, S. T., Di, Y., Ansarolia, M., Megraw, M., and Deluc, L. G., A comparative study of ripening among berries of the grape cluster reveals an altered transcriptional programme and enhanced ripening rate in delayed berries, Journal of Experimental Botany, vol. 65, no. 20, pp. 5889 - 5902, 2014.
B. D. Aevermann, Pickett, B. E., Kumar, S., Klem, E. B., Agnihothram, S., Askovich, P. S., Bankhead, A., Bolles, M., Carter, V., Chang, J., Clauss, T. R. W., Dash, P., Diercks, A. H., Eisfeld, A. J., Ellis, A., Fan, S., Ferris, M. T., Gralinski, L. E., Green, R. R., Gritsenko, M. A., Hatta, M., Heegel, R. A., Jacobs, J. M., Jeng, S., Josset, L., Kaiser, S. M., Kelly, S., G. Law, L., Li, C., Li, J., Long, C., Luna, M. L., Matzke, M., McDermott, J., Menachery, V., Metz, T. O., Mitchell, H., Monroe, M. E., Navarro, G., Neumann, G., Podyminogin, R. L., Purvine, S. O., Rosenberger, C. M., Sanders, C. J., Schepmoes, A. A., Shukla, A. K., Sims, A., Sova, P., Tam, V. C., Tchitchek, N., Thomas, P. G., Tilton, S. C., Totura, A., Wang, J., Webb-Robertson, B. - J., Wen, J., Weiss, J. M., Yang, F., Yount, B., Zhang, Q., McWeeney, S., Smith, R. D., Waters, K. M., Kawaoka, Y., Baric, R., Aderem, A., Katze, M. G., and Scheuermann, R. H., A comprehensive collection of systems biology data characterizing the host response to viral infection, Scientific Data, vol. 1, p. 140033, 2014.
B. D. Aevermann, Pickett, B. E., Kumar, S., Klem, E. B., Agnihothram, S., Askovich, P. S., Bankhead, A., Bolles, M., Carter, V., Chang, J., Clauss, T. R. W., Dash, P., Diercks, A. H., Eisfeld, A. J., Ellis, A., Fan, S., Ferris, M. T., Gralinski, L. E., Green, R. R., Gritsenko, M. A., Hatta, M., Heegel, R. A., Jacobs, J. M., Jeng, S., Josset, L., Kaiser, S. M., Kelly, S., G. Law, L., Li, C., Li, J., Long, C., Luna, M. L., Matzke, M., McDermott, J., Menachery, V., Metz, T. O., Mitchell, H., Monroe, M. E., Navarro, G., Neumann, G., Podyminogin, R. L., Purvine, S. O., Rosenberger, C. M., Sanders, C. J., Schepmoes, A. A., Shukla, A. K., Sims, A., Sova, P., Tam, V. C., Tchitchek, N., Thomas, P. G., Tilton, S. C., Totura, A., Wang, J., Webb-Robertson, B. - J., Wen, J., Weiss, J. M., Yang, F., Yount, B., Zhang, Q., McWeeney, S., Smith, R. D., Waters, K. M., Kawaoka, Y., Baric, R., Aderem, A., Katze, M. G., and Scheuermann, R. H., A comprehensive collection of systems biology data characterizing the host response to viral infection, Scientific Data, vol. 1, p. 140033, 2014.
S. Hong Park, Aydin, M., Khatiwara, A., Dolan, M. C., Gilmore, D. F., Bouldin, J. L., Ahn, S., and Ricke, S. C., Current and emerging technologies for rapid detection and characterization of Salmonella in poultry and poultry products., Food Microbiol, vol. 38, pp. 250-62, 2014.
F. Avila, Das, P. J., Kutzler, M., Owens, E., Perelman, P., Rubes, J., Hornak, M., Johnson, W. E., and Raudsepp, T., Development and Application of Camelid Molecular Cytogenetic Tools, Journal of Heredity, vol. 105, no. 6, pp. 952 - 963, 2014.
W. Albertin, Panfili, A., Miot-Sertier, C., Goulielmakis, A., Delcamp, A., Salin, F., Lonvaud-Funel, A., Curtin, C. D., and Masneuf-Pomarede, I., Development of microsatellite markers for the rapid and reliable genotyping of Brettanomyces bruxellensis at strain level., Food Microbiol, vol. 42, pp. 188-95, 2014.