Biblio

Y. Deng, Luo, Y., Qian, B., Liu, Z., Zheng, Y., Song, X., Lai, S., and Zhao, Y., “Antihypertensive effect of few-flower wild rice (Zizania latifolia Turcz.) in spontaneously hypertensive rats”, Food Science and Biotechnology, vol. 231572522832711510512660599927878820122236011978342155349312125149362423913383101, no. 2, pp. 439 - 444, 2014.

Y. Deng, Zhao, Y., Padilla-Zakour, O., and Yang, G., “Polyphenols, antioxidant and antimicrobial activities of leaf and bark extracts of Solidago canadensis L.”, Industrial Crops and Products, vol. 74, pp. 803 - 809, 2015.

W. Deng, M. Casao, C., Wang, P., Sato, K., Hayes, P. M., E. Finnegan, J., and Trevaskis, B., “Direct links between the vernalization response and other key traits of cereal crops”, Nature Communications, vol. 6, p. 5882, 2015.

Y. Deng, Yang, G., Yue, J., Qian, B., Liu, Z., Wang, D., Zhong, Y., and Zhao, Y., “Influences of ripening stages and extracting solvents on the polyphenolic compounds, antimicrobial and antioxidant activities of blueberry leaf extracts”, Food Control, vol. 38, pp. 184 - 191, 2014.

Q. Deng and Zhao, Y., “Physicochemical, nutritional, and antimicrobial properties of wine grape (cv. Merlot) pomace extract-based films.”, J Food Sci, vol. 76, no. 3, pp. E309-17, 2011.

Z. Deng, Jung, J., Simonsen, J., and Zhao, Y., “Cellulose nanocrystals Pickering emulsion incorporated chitosan coatings for improving storability of postharvest Bartlett pears (Pyrus communis) during long-term cold storage.”, Food Hydrocolloids, vol. 84, 2018.

Q. Deng, Penner, M. H., and Zhao, Y., “Chemical composition of dietary fiber and polyphenols of five different varieties of wine grape pomace skins”, Food Research International, vol. 44, pp. 2712–2720, 2011.

Z. Deng, Jung, J., and Zhao, Y., “Development, characterization, and validation of chitosan adsorbed cellulose nanofiber (CNF) films as water resistant and antibacterial food contact packaging”, LWT - Food Science and Technology, vol. 83, pp. 132 - 140, 2017.

Y. Deng and Zhao, Y., “Effects of pulsed-vacuum and ultrasound on the osmodehydration kinetics and microstructure of apples (Fuji)”, Journal of Food Engineering, vol. 85, pp. 84–93, 2008.

Y. Deng, Wang, Y., Yue, J., Liu, Z., Zheng, Y., Qian, B., Zhong, Y., and Zhao, Y., “Thermal behavior, microstructure and protein quality of squid fillets dried by far-infrared assisted heat pump drying”, Food Control, vol. 36, no. 1, pp. 102 - 110, 2014.

E. M. Denton, Dietrich, J. D., Smith, M. D., and Knapp, A. K., “Drought timing differentially affects above- and belowground productivity in a mesic grassland”, Plant Ecology, no. 323310611, pp. 317 - 328, 2017.

E. M. Denton, Smith, B. S., Hamerlynck, E. P., and Sheley, R., “Seedling Defoliation and Drought Stress: Variation in Intensity and Frequency Affect Performance and Survival”, Rangeland Ecology & Management, vol. 71, no. 1, pp. 25 - 34, 2018.

E. M. Denton, Pyle, L. A., and Sheley, R., “Seedling Defoliation May Enhance Survival of Dominant Wheatgrasses but not Poa secunda Seeded for Restoration in the Sagebrush Steppe of the Northern Great Basin”, AoB PLANTS, vol. 13, no. 4, pp. 1-11, 2021.

S. Derville, Constantine, R., Baker, C. S., Oremus, M., and Torres, L. G., “Environmental correlates of nearshore habitat distribution by the Critically Endangered Maūi dolphin”, Marine Ecology Progress Series, vol. 551, pp. 261 - 275, 2016.

J. B. DeShields, Bomberger, R. A., Woodhall, J. W., Wheeler, D. L., Moroz, N., Johnson, D. A., and Tanaka, K., “On-Site Molecular Detection of Soil-Borne Phytopathogens Using a Portable Real-Time PCR System.”, J Vis Exp, no. 132, 2018.

J. B. DeShields and KC, A. N., “Morphological and Molecular Characterization of spp. Isolated from European Pears.”, Plant Disease, no. 0191-2917, p. PDIS10202143RE, 2021.

J. B. DeShields, Moroz, N., Braley, L. E., Mora-Romero, G. Arlene, and Tanaka, K., “Recombinase Polymerase Amplification (RPA) for the Rapid Isothermal Detection of Spongospora subterranea f. sp. subterranea and Potato Mop-Top Virus”, American Journal of Potato Research, vol. 96, no. 6, pp. 617 - 624, 2019.

N. E. Detenbeck, Moffett, M. F., Pearson, M., Simon, T. P., and Albert, D. A., “Flow and nutrient-based classification of Lake Michigan coastal riverine wetlands”, in Coastal Wetlands of the Laurentian Great Lakes: Health, Habitat, and Indicators, Bloomington, IN: Authorhouse Press, 2007.

L. W. DeVetter, Watkinson, S., Sagili, R., and Lawrence, T., “Honey Bee Activity in Northern Highbush Blueberry Differs across Growing Regions in Washington State”, HortScience, vol. 51, no. 10, pp. 1228 - 1232, 2016.

S. R. Dewey, Kennedy, P. L., and Stephens, R. M., “Are dawn vocalization surveys effective for monitoring gashawk nest-area occupancy?”, J. Wildl. Manage, vol. 67, no. 2, pp. 390-397, 2003.

S. R. Dewey and Kennedy, P. L., “Effects of supplemental food on parental care strategies and juvenile survival of northern goshawks”, Auk , vol. 118, pp. 352-365, 2001.

C. A. Mireles DeWitt and Oliveira, A. C. M., “Modified Atmosphere Systems and Shelf Life Extension of Fish and Fishery Products.”, Foods, vol. 5, no. 3, 2016.

C. A. Mireles DeWitt, “Recovery and utilization of catheptic proteases from surimi wash water”, Oregon State University, Corvallis, OR, 2000.

P. Dharmawardhana, Ren, L., Amarasinghe, V., Monaco, M., Thomason, J., Ravenscroft, D., McCouch, S., Ware, D., and Jaiswal, P., “A genome scale metabolic network for rice and accompanying analysis of tryptophan, auxin and serotonin biosynthesis regulation under biotic stress”, Rice, vol. 6, 2013.

G. Di Giovanni, Watrud, L. S., Maggard, S., Shiroyama, T., Donegan, K., and Seidler, R. J., “Comparison of microbial community metabolic fingerprints from soil cores taken from forested and clearcut sites in the Oregon Cascades”, Proceedings of the 9th North American Forest Soils Conference. Tahoe City, CA, 1998.