Biblio

A. K. Ehrlich, Pennington, J. M., Bisson, W. H., Kolluri, S., and Kerkvliet, N. I., “TCDD, FICZ, and other high affinity AhR ligands dose-dependently determine the fate of CD4+ T cell differentiation.”, Toxicol Sci, 2018.

C. Weiss, Faust, D., Dürk, H., Kolluri, S., Pelzer, A., Schneider, S., Dietrich, C., Oesch, F., and Göttlicher, M., “TCDD induces c-jun expression via a novel Ah (dioxin) receptor-mediated p38-MAPK-dependent pathway.”, Oncogene, vol. 24, no. 31, pp. 4975-83, 2005.

C. A. Larsen, Dashwood, R. H., and Bisson, W. H., “Tea catechins as inhibitors of receptor tyrosine kinases: mechanistic insights and human relevance”, Pharmacological Research, vol. 62, pp. 457–464, 2010.

C. A. Larsen, Bisson, W. H., and Dashwood, R. H., “Tea catechins inhibit hepatocyte growth factor receptor (MET kinase) activity in human colon cancer cells: kinetic and molecular docking studies”, Journal of medicinal chemistry, vol. 52, pp. 6543–6545, 2009.

M. Gopinath, Min, H., and Buccola, S., “Technical Barriers to Interstate Trade: Noxious Weed Regulations”, vol. 42, no. 04, 2010.

T. O. 'Donnell Meininger and Selker, J., “Technical Note: Bed conduction impact on fiber optic DTS water temperature measurements”, 2014.

R. F. Cooke and Bohnert, D. W., “Technical note: Bovine acute-phase response after corticotrophin-release hormone challenge”, Journal of Animal Science, vol. 89, no. 1, pp. 252 - 257, 2011.

I. Arismendi, Johnson, S. L., and Dunham, J. B., “Technical Note: Higher-order statistical moments and a procedure that detects potentially anomalous years as two alternative methods describing alterations in continuous environmental data”, Hydrology and Earth System Sciences, vol. 19, no. 3, pp. 1169 - 1180, 2015.

D. R. Bailey, Owen, J. S., Selker, J., and Wagner, J., “Technical Note: In-Situ Performance and Usability of a Distributed, Wireless Sensor Network via Mesh Connectivity at a Production Container Nursery”, Applied Engineering in Agriculture, vol. 29, pp. 779–782, 2013.

T. Svejcar, Judkins, M. B., and Boutton, T. W., “Technical note: labeling of forages with 13C for nutrition and metabolism studies”, Journal of Animal Science, vol. 71, no. 5, pp. 1320 - 1325, 1993.

R. T. Lackey, “A TECHNIQUE FOR ELIMINATING THERMAL STRATIFICATION IN LAKES”, Journal of the American Water Resources Association, vol. 8, no. 1, pp. 46 - 49, 1972.

L. Ronald Rittenhouse and Sneva, F. A., “A Technique for Estimating Big Sagebrush Production”, Journal of Range Management, vol. 30, no. 1, p. 68, 1977.

C. S. Boyd and Svejcar, T., “A Technique for Estimating Riparian Root Production”, Rangeland Ecology & Management, vol. 62, no. 2, pp. 198 - 202, 2009.

C. M. Britton, Karr, B. L., and Sneva, F. A., “A Technique for Measuring Rate of Fire Spread”, Journal of Range Management, vol. 30, no. 5, p. 395, 1977.

M. A. Weltz, Jolley, L., Goodrich, D. C., Boykin, K., Nearing, M., Stone, J., Guertin, P., Hernandez, M., Spaeth, K. E., Pierson, F. B., Morris, C., and Kepner, B., “Techniques for assessing the environmental outcomes of conservation practices applied to rangeland watersheds”, Journal of Soil and Water Conservation, vol. 66, no. 5, p. 154A - 162A, 2011.

L. E. Harris and , “Techniques of research in range livestock nutrition”, 1967.

D. D. Johnson and Davies, K. W., “Techniques to improve seeding success of forage kochia in exotic annual grass invaded sagebrush rangelands”, Oregon Beef Council Report, 2017.

J. Ruan and Gopinath, M., “Technological convergence, competitiveness, and welfare: A study of international manufacturing industries”, The Journal of International Trade & Economic Development, vol. 19, pp. 517–551, 2010.

P. Oliva, B Jack, K., Bell, S., Mettetal, E., and Severen, C., “Technology adoption under uncertainty: Take-up and subsequent investment in Zambia”, Review of Economics and Statistics, vol. 102, pp. 617–632, 2020.

T. Svejcar, Brown, J., and Connor, M., “Technology transfer: who uses information about rangelands and why?”, Rangelands, pp. 93–96, 1995.

R. F. Cooke, “Temperament and Performance of Beef Cattle”. OSU Beef Cattle Sciences/Beef Cattle Library: BEEF021, 2009.

A. Hoehn, Clawson, J., Freeman, J., Higgins, C., Madsen, C., and Stodieck, L., “Temperature and Humidity Control Capabilities and Limitations of a Spaceflight Plant Growth Chamber”. 2005.

M. J. Chae, Cheney, D., and Su, Y. - C., “Temperature effects on the depuration of Vibrio parahaemolyticus and Vibrio vulnificus from the American oyster (Crassostrea virginica).”, J Food Sci, vol. 74, no. 2, pp. M62-6, 2009.

C. W. Higgins, Hoch, S. W., and Pardyjak, E., “The Temperature Gradient and Transition Timescales as a Function of Topography in Complex Terrain”, in AGU Fall Meeting Abstracts, 2013.

D. B. Buchwalter, Jenkins, J. J., and Curtis, L. R., “Temperature influences on water permeability and chlorpyrifos uptake in aquatic insects with differing respiratory strategies.”, Environ Toxicol Chem, vol. 22, no. 11, pp. 2806-12, 2003.