Found 8 results
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Filters: Keyword is beef cattle and Author is David C. Ganskopp  [Clear All Filters]
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D. C. Ganskopp, Affecting beef cattle distribution in rangeland pastures with salt and water, Range field day report, pp. 1–3, 2004.
D. C. Ganskopp, Svejcar, T., and Vavra, M., Livestock Forage Conditioning: Bluebunch Wheatgrass, Idaho Fescue, and Bottlebrush Squirreltail, Journal of Range Management, vol. 57, no. 4, 2004.
D. C. Ganskopp, Svejcar, T., Taylor, F., and Farstvedt, J., Will Spring Cattle Grazing among Young Bitterbrush Enhance Shrub Growth?, Eastern Oregon Agricultural Research Center, pp. 64–65, 2006.
D. C. Ganskopp and Bohnert, D. W., Wolfy forage: Its effect on cattle distribution and diet quality, Eastern Oregon Agricultural Research Center. Range Field Day Report, pp. 4–9, 2004.
D. C. Ganskopp, Field Day Report. Special Report #935. Management of Great Basin Rangelands: Beef Cattle Forage Preferences: Native Grasses and Crested Wheatgrass, Oregon Agricultural Experiment Station, 1994.
D. C. Ganskopp, Field Day Report. Special Report #935. Management of Great Basin Rangelands: Selective Grazing Among Improved Varieties of Grasses by Beef Cattle, Black-tailed Jackrabbits and Angora Goats, Oregon Agricultural Experiment Station, 1994.
D. C. Ganskopp, Svejcar, T., and Vavra, M., Improving Late-summer and Winter Forage Quality with Livestock Grazing, Oregon Agricultural Experiment Station, 2006.
D. C. Ganskopp, Management in the Sagebrush Steppe: How Finicky Are Cattle About Wolf Plants?. Oregon Agricultural Experiment Station, 1991.