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D
Y. Qu
,
Lytle, K. A.
,
Traber, M. G.
, and
Bobe, G.
,
“
Depleted serum vitamin E concentrations precede left displaced abomasum in early-lactation dairy cows
”
,
Journal of Dairy Science
, vol. 96, no. 5, pp. 3012 - 3022, 2013.
E
S. P. Oeffner
,
Qu, Y.
,
Just, J.
,
Quezada, N.
,
Ramsing, E.
,
Keller, M.
,
Cherian, G.
,
Meunier-Goddik, L.
, and
Bobe, G.
,
“
Effect of flaxseed supplementation rate and processing on the production, fatty acid profile, and texture of milk, butter, and cheese
”
,
Journal of Dairy Science
, vol. 96, no. 2, pp. 1177 - 1188, 2013.
OREGON STATE UNIVERSITY
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